Breads

Portuguese-Style Breads: Recreating Their Tastes and Traditions


Baking is one of the oldest crafts globally, with bread symbolizing unity in diverse cultures. In Portugal, local bakeries are vital, offering fresh bread integral to daily life. With many artisan bakers, each region produces unique breads. Café Nova Vida Pastelaria Bakery honors Portuguese bread-making traditions by recreating regional varieties using traditional methods and recipes.

Multigrain & Corn


Explore our vibrant selection of hearty and flavorful grain breads, each offering a delightful twist! Indulge in the wholesome goodness of our Flax Seed bun for a nutritious treat, or embrace the rich heritage of Portugal with our beloved traditional cornbread.

Sourdough

Delight in the robust allure of our crusty, rustic breads, meticulously crafted in time-honored traditions to yield moist, flavorful crumbs. With natural leavens, our sourdough breads not only tantalize your taste buds but also offer easier digestion and a wholesome alternative.

Sweet & Savoury


Explore the delectable variety of our sweet and savory breads, sure to please every palate. Whether you crave the light, fluffy sweetness of our soft breads or the savory richness of olive-infused delights, each bite promises a burst of flavor and satisfaction.

White


Discover our vibrant array of wholesome and delectable grain breads. Embrace the vitality of our Flax Seed bun for a boost of well-being or delight in the rich flavors of our authentic Portuguese cornbread, a true taste of Portugal's culinary spirit.